----- For Meal-Master v7.0+ - generated by HnG Recipes DB v1.2 at Homes-n-Gardens

      Title: Spicy Carrot Cake

 Categories: Cakes

      Yield: 1 Cake



  1 1/2 c  firmly packed brown sugar

    3/4 c  vegetable oil

      4 ea eggs

  1 1/2 c  all purpose flour

  1 1/2 c  quaker oats

      1 tb baking powder

      1 ts salt

      1 ts cinnamon

    1/2 ts allspice

  2 1/2 c  shredded carrot

    3/4 c  raisins

    3/4 c  chopped nuts



1) Heat oven to: 350° 

2)  Grease and flour a 12 cup fluted tube pan. 

3)  In a large bowl, combine sugar and oil; add eggs, one at a time, beating well after each addition. 

4)  In a medium bowl, combine remaining ingredients. Add sugar mixture, mixing just until dry ingredients are moistened. Pour into prepared pan. 

5)  Bake at: 350° for 45-50 minutes or until done. 

6)  Cool for 10 minutes and remove from pan. 

7)  Cool completely and drizzle with sugar icing. 



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